Electric Pizza Ovens

Electric pizza ovens for pizzerias and cafes

Pizza with a crispy crust in 8 minutes—no firewood or chimney required—VEVOR electric tabletop pizza ovens with a stone base, timer, and temperatures up to 450 °C for pizzerias, cafes, bars, and home kitchens. Delivery throughout Latvia.

Electric Pizza Ovens

Tabletop ovens for 30–46 cm pies, 1450–1500 W, with one or two heating elements; two-tier models with independent temperature control, crumb trays, and a 120-minute timer.

Frequently Asked Questions

How long does it take to bake a pizza?

At 300–350 °C – 6–10 minutes; in a two-tier oven up to 450 °C – 4–6 minutes. The oven heats up in 10–15 minutes.

Is it suitable for frozen pizzas?

Yes—all ovens are suitable for both frozen and freshly made pizzas; the smaller 30-cm models are also a good choice for home use.

What kind of connection?

A standard 220–240 V outlet—none of the tabletop ovens require 380 V.