Light and effective meat processing
Enjoy restaurant-level food preparation with this premium class manual meat tenderiser. Whether you're preparing chicken fillet, steaks or game, this tool makes cooking faster and simpler.
High efficiency and faster results
The tenderiser is equipped with 31 blades and optimised blade module, which ensures uniform cutting and effective tenderising. 420 stainless steel gears are wear-resistant and corrosion-resistant, whilst 6.6 mm comb spacing prevents clogging, accelerating the tenderising process.
Easy cleaning and hygienic maintenance
The machine is designed with removable construction, which facilitates cleaning and hygiene maintenance. Simply remove the handle, combs and cover, take out the blade module and wash all parts in warm water for quick and effective cleaning.
Safety and reliable use
The meat tenderiser features a user-friendly design that ensures comfortable and safe use. It includes a die-cast aluminium body and base, stable fastening and additional stainless steel clip. The high feed opening prevents accidental injuries, allowing the device to be used with confidence.
Compact and versatile
Space-saving design makes this tenderiser suitable for various environments, including hotels, restaurants, cafés and butcher shops. Its universal application ensures that it integrates seamlessly into any working environment.
More effective and simpler meat processing
Our manual meat tenderiser improves cooking efficiency, provides better meat texture and makes the cooking process easier and more enjoyable. Whether you're working with chicken fillet, steaks or game, you'll be able to process them effortlessly, increasing kitchen productivity.
Blade precision and faster processing
Equipped with 31 blades made from 420 stainless steel, food-grade 420 stainless steel combs and optimised spacing, this meat tenderiser prevents clogging, accelerates meat tenderising and significantly improves work efficiency in commercial kitchens.
Easy cleaning and hygienic maintenance
Thanks to the removable construction, cleaning is quick and simple. Just a few steps and warm water ensure complete cleanliness. This design not only keeps the equipment hygienic, but also significantly reduces cleaning time in commercial kitchens.
Durable and safe construction
Die-cast aluminium body, stable base and secure fastening provide double protection, preventing slipping and vibration. User-friendly design makes operation more comfortable, and the included stainless steel hand guards provide additional hand protection.
Ideal for professional use
Suitable for hotels, restaurants, cafés, butcher shops and other commercial enterprises. Regardless of kitchen size, the meat tenderiser is easy to position and meets business needs, whilst increasing work efficiency.
Commercial Meat Tenderiser – Ideal for Various Meats
Versatile and indispensable tool for any kitchen
This commercial meat tenderiser is the perfect helper for any kitchen. It effectively processes beef, chicken, pork and even fish, making meat preparation convenient and quick. Thanks to its robust construction, it ensures consistent performance regardless of meat type. Suitable for both home and commercial kitchens.
Easy to use and clean manual meat tenderiser
Using this manual tenderiser is simple and intuitive, eliminating the need for exhausting traditional methods. The handle allows quick and effective meat processing, whilst cleaning is straightforward – the top part can be removed, and the rollers can be cleaned with a long-bristled brush, maintaining maximum hygiene.
Durable construction for long-term use
The VEVOR meat tenderiser is made from aluminium and stainless steel, ensuring durability and long service life. The solid body and quality materials guarantee that it can handle even the toughest meat pieces, maintaining consistent performance for years to come.
Ideal for chicken and beef processing
This device is excellent for chicken fillets and beef, as well as cube steak preparation. It can process large quantities of meat at once, making it ideal for both home and professional use.
Safe and effective meat tenderising without a motor
Manual operation makes this device safer and more energy-efficient – no motor is needed, which reduces accident risk and provides complete control over the tenderising process. You can adjust pressure and speed according to your needs to achieve the desired meat texture.
Fast and simple tenderising process
This user-friendly device makes meat processing quick and efficient, eliminating impractical and time-consuming traditional methods. Especially useful for busy kitchens, where every minute counts.
Durable and reliable kitchen tool for daily use
This VEVOR meat tenderiser is a reliable and durable tool suitable for daily use in homes or commercial kitchens. The stable construction ensures that the device can withstand frequent and prolonged use, maintaining consistent performance.
Easy meat tenderising with stainless steel blades
This device offers a simple and effective meat preparation method. 31 stainless steel blades quickly and uniformly cut through meat fibres, ensuring a tender and juicy result every time. The high-quality stainless steel construction maintains blade sharpness and efficiency, making this tenderiser an excellent choice for professionals and home cooks.
Specification
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Model number: 1A-MT105
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Product dimensions: 445 x 300 x 245 mm
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Product weight: 3.4 kg
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Comb spacing: 6.5 mm
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Feed opening size: 148 x 50 mm
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Number of blades: 31 pcs
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Gear material: 420 stainless steel
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Main materials: Aluminium + stainless steel + ABS